Corn Starch/Maize starch

Corn Starch/Maize starch

This strain is obtained from the caryopsis of Zea mays L. in the grass family. The most commonly used auxiliary material in tablets, hygroscopic without delixing, swelling in water, should not be used alone. It is often used in combination with powdered sugar or dextrin to increase the hardness of the tablet.

Data Sheet

General Information
Product Name Corn Starch/Maize starch
HS Code 35051000
CAS Number 9005-25-8
Standard CP、USP、BP、EP
Packing Specification 25kg/ drum、25kg/ bag
Storage Condition Room temperature, Sealed
Product Character This product is white or white powder. It is insoluble in water or ethanol.
Physicochemical Property
Density 1.5±0.1g/cm3
Molecular Formula (C6H10O5)n
Refractive Index 1.591
Boiling Point N/A
Vapor Pressure N/A
Molecular Weight N/A
Fusing Point 256~258℃
Flash Point 357.8℃
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